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"Oasis Foods Co., A Great Place
To Work, Learn and Grow!"
Oasis Foods Company is one of the largest manufacturers of food products for the food service industry in the Northeast. For over a quarter of a century, Oasis Foods Co. has been providing an expansive variety of quality products such as dressings, margarine, spreads, shortenings, vinegars, edible oils, mayonnaise, sauces, and so much more other condiment items. The Company's customers consist primarily of wholesalers, distributors, wholesale bakeries, and chain restaurants. The company employs over 200 people and operates its own fleet of trucks, from its Hillside, New Jersey facility.
Oasis Foods has experienced sustained double-digit expansion and is committed to its strategy of continued growth. The Company's future and continued success rest strictly upon the quality and flexibility of its employees. The Company practices Open Book Management and prioritizes straightforward and honest communications as the keystone of its management approach.
At Oasis Foods, employee development is more than
just training. . . it's a way of life!
We hire dedicated people, provide them with challenging opportunities and assist them in their development. The result is an organization of talented, knowledgeable and committed employees.
Our guiding principles for employee development are:
Development occurs throughout one's career and occurs company-wide. For this reason Oasis Foods Co. offers a wide array of programs and tools to train and support our employees, including:
"We are proud of our people and committed to their growth -
they are the key to our success."
If you're looking for a challenging career opportunity and a stimulating work environment, look to Oasis Foods Co., where talented individuals are the most important part of our success. Oasis Foods Co. is committed to professional development. We recognize and respond to our employees' need for a balanced life. And we consider the diversity of our work force one of our most powerful competitive advantages.
We have a variety of positions available, so if you're seeking a position in our industry, contact our offices today. Oasis Foods Co. is an equal-opportunity employer and believes in an optimal workforce through diversity.
Oasis Foods Company is committed to our employees’ professional development. We recognize and respond to our employees' need for a balanced life and we consider the diversity of our work force one of our most powerful competitive advantages. Oasis Foods is an equal-opportunity employer and believes in an optimal workforce through diversity. If you're looking for a challenging career opportunity and a stimulating work environment, look to Oasis Foods Company, where talented individuals are the most important part of our success.
Experience as a general concept comprises knowledge, skill, and observation, an event gained through involvement in or exposure to that thing or event. It is Oasis’s believes that our employees’ experience can not be traded or acquired; we can only enhance it by reinvesting in our workforce through training to develop our employees further.
Commissioner Albert G. Kroll of the New Jersey Department of Labor presented Anthony Alves, President & CEO of Oasis Food Company $120,540 Customized Training grant to upgrade the skills of 247 of the company's workforce. Oasis Foods is investing $253,540 in matching funds to provide the training. To date, Oasis Foods has received over $250,000 in Department of Labor Grants and has invested over $400,000 in employee training.
The certification is issued by industry icon Bob Oros after completing in depth training on Foodservice Sales, Price Negotiating, Restaurant Consulting, Center of the Plate and District Sales Training.
“Oasis Foods customers now have a resource they can consult with on their business, not just on a single order shipment.” says President & CEO Anthony Alves. “We are proud that 100% of our participants graduated and completed the course criteria. Oasis Foods has and always will provide employees opportunities to grow personally and professionally.”


